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Tart with gorgonzola and radicchio Another vegetable that is exceeding the frosts of February is my fantastic radicchio, and considering that its flavor is strong and pleasantly bitter, I thought to add it to a soft cheese, but strong in its flavor. As you see the Tart this time I made it big …. [...] 
Feta cheese pie
You have been in Greece? and you’ve eaten a Feta Cheese Pie? I love it and believe me is very easy to do …. do you want to know how?
Baba Ganoush This recipe comes from Turkey! There are very few things you need to prepare it: an eggplant, garlic, lemon juice, olive oil, coriander or parsley and finally the Thaina sauce, very important for a successful outcome. Once you have done few slices of toasted bread then you are [...] |
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