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Artichokes and goats cheese risotto A few months ago I was contacted by this wonderful American couple, Bill and Kristi who had discovered Orvieto years ago . They have become so in love with this small medieval town that every chance they get they come back to it. More than that , over the [...] 
Ravioli filled with artichokes, pancetta and Taleggio cheese.
Just to confirm the theory that the Italians love pasta …. here’s another plate of ravioli! Yes, because my dear friends, when I pull out the pasta machine and start working with the flour ….. no one can stop me, I produce and produce….. and then [...] 
mini frittatas with ham and sesame seeds In these days we’ve been swimming at the Allerona village pool. The pool is not bad at all, it’s big enough to do serious swimming and the beauty is that it’s surrounded by vineyards. The only problem is that if we want to swim and have a [...] 
capunata Scusate, I apologize . When I started this blog, I thought to share the joys of living in the country with you, but unfortunately there is another side to the coin … .. the ingredients in the kitchen are almost always decided by what’s in season. So ladies and gentleman, today for your [...] 
carciofi alla romana Fourth row of the vineyard, another 3 artichokes ready to be picked! So to continue on the theme of missing Rome, I thought to do even the artichokes in the Roman way, Carciofi alla romana. In this way, even if spread out over several days, I had a full Roman meal. Stuffed Zucchini flowers [...] 
fry artichokes
One thing I immediately noticed when I came to live in the countryside, is the habit of planting roses or artichokes at the beginning of each row of grapes. The meaning of roses was then explained to me, the rose plant serves as a wake-up call, being in fact a very [...] |
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